Canned tomatoes
Belongs to:
Tomatoes, Tomatoes and their products, Canned vegetables, Vegetables, Canned plant-based foods, Vegetables based foods, Canned foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 69 products of the Canned tomatoes category for which nutrition facts are known (out of 73 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
103 kj (25 kcal) |
23 kj (6 kcal) |
27.8 kj (6 kcal) |
85.4 kj (20 kcal) |
88 kj (21 kcal) |
155 kj (37 kcal) |
506 kj (121 kcal) |
Fat | 0.003 g | 0.026 g | 0 g | 0 g | 0 g | 0 g | 0.826 g |
Saturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.1 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 1.67 mg |
Salt | 0.362 g | 0.208 g | 0 g | 0.02 g | 0.375 g | 0.718 g | 750 g |
Carbohydrates | 4.98 g | 1.24 g | 1.32 g | 4.07 g | 4.17 g | 8.26 g | 24.2 g |
Fiber | 1.06 g | 0.52 g | 0 g | 0.5 g | 0.826 g | 2 g | 6.06 g |
Sugars | 3 g | 0.81 g | 0 g | 2.44 g | 2.5 g | 5 g | 15.2 g |
Added sugars | 0.123 g | 0.39 g | 0 g | 0 g | 0 g | 1.63 g | 2.5 g |
Proteins | 0.895 g | 0.374 g | 0 g | 0 g | 0.826 g | 1.65 g | 6.06 g |
Vitamin A | 54.9 µg | 58.6 µg | 0 µg | 0 µg | 24.9 µg | 150 µg | 250 µg |
Vitamin D (D3) | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 16,500 µg |
Vitamin C (ascorbic acid) | 8.58 mg | 3.62 mg | 1 mg | 4.63 mg | 7.4 mg | 15 mg | 30.6 mg |
Calcium | 12 mg | 7.92 mg | 0 mg | 0 mg | 16.4 mg | 25 mg | 54.8 mg |
Iron | 0.405 mg | 0.414 mg | 0 mg | 0 mg | 0.331 mg | 1.21 mg | 190 mg |
Potassium | 202 mg | 62.5 mg | 42.1 mg | 81.8 mg | 192 mg | 338 mg | 636 mg |
Country: United States - View matching products from the entire world
73 products