Canned meats
Nutrition facts
Average nutrition facts for the 502 products of the Canned meats category for which nutrition facts are known (out of 504 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
697 kj (167 kcal) |
307 kj (74 kcal) |
75 kj (17 kcal) |
335 kj (80 kcal) |
643 kj (154 kcal) |
1,270 kj (304 kcal) |
3,800 kj (907 kcal) |
Fat | 10.2 g | 8.48 g | 0 g | 1.79 g | 8.33 g | 28.1 g | 60.7 g |
Saturated fat | 3.45 g | 3.19 g | 0 g | 0 g | 3 g | 10.7 g | 21.4 g |
Monounsaturated fat | 1.38 g | 1.62 g | 0 g | 0 g | 0.89 g | 6.25 g | 10.7 g |
Polyunsaturated fat | 0.312 g | 0.637 g | 0 g | 0 g | 0 g | 2.5 g | 3.23 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.91 g |
Cholesterol | 65.1 mg | 17 mg | 0 mg | 36 mg | 62 mg | 92 mg | 339 mg |
Salt | 1.66 g | 0.63 g | 0 g | 0.816 g | 1.5 g | 2.68 g | 5.55 g |
Total carbohydrates (includes fiber) | ? | ? | ? | ? | ? | ? | ? |
Fiber | 0.038 g | 0.16 g | 0 g | 0 g | 0 g | 0 g | 3.6 g |
Sugars | 0.599 g | 0.878 g | 0 g | 0 g | 0 g | 1.79 g | 36.8 g |
Added sugars | 0.852 g | 1.07 g | 0 g | 0 g | 0.471 g | 3.53 g | 5.36 g |
Proteins | 15.5 g | 4.14 g | 0 g | 9.8 g | 15 g | 23.2 g | 30.4 g |
Vitamin A | 26.5 µg | 117 µg | 0 µg | 0 µg | 0 µg | 99.9 µg | 9,920 µg |
Vitamin C (ascorbic acid) | 0.262 mg | 0.82 mg | 0 mg | 0 mg | 0 mg | 2.1 mg | 32.1 mg |
Vitamin B9 (Folic acid) | 57.7 µg | 7.66 µg | 48 µg | 56 µg | 56 µg | 85 µg | 236 µg |
Calcium | 19.4 mg | 33.3 mg | 0 mg | 0 mg | 0 mg | 100 mg | 268 mg |
Iron | 0.947 mg | 0.905 mg | 0 mg | 0 mg | 0.64 mg | 2.57 mg | 7,140 mg |
Potassium | 172 mg | 83 mg | 0 mg | 18 mg | 196 mg | 286 mg | 339 mg |
Carbohydrates | 1.84 g | 2.05 g | 0 g | 0 g | 1.79 g | 5.49 g | 66.7 g |
Country: United States - View matching products from the entire world
504 products