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Wines

Nutrition facts

Average nutrition facts for the 66 products of the Wines category for which nutrition facts are known (out of 220 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 524 kj
(125 kcal)
401 kj
(96 kcal)
0 kj
(0 kcal)
209 kj
(50 kcal)
418 kj
(100 kcal)
1,470 kj
(351 kcal)
1,700 kj
(500 kcal)
Fat 0.219 g 0.956 g 0 g 0 g 0 g 4.39 g 32.1 g
Saturated fat 0.08 g 0.338 g 0 g 0 g 0 g 1.52 g 17.9 g
Salt 1.1 g 0.73 g 0 g 0 g 1.58 g 1.97 g 2.92 g
Carbohydrates 8.01 g 11.7 g 0 g 0 g 4 g 57.9 g 100 g
Sugars 4.9 g 12 g 0 g 0 g 0.675 g 57.9 g 100 g
Proteins 1.23 g 5.2 g 0 g 0 g 0 g 25 g 60.6 g
Alcohol 12.8 % vol 1.72 % vol 0 % vol 11.5 % vol 13.5 % vol 14 % vol 17 % vol
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Unknown
    Total - - - -

Country: United States - View matching products from the entire world

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