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Whole-wheat English muffins

Category: Whole-wheat English muffins

Belongs to:

Special breads, Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 14 products of the Whole-wheat English muffins category for which nutrition facts are known (out of 14 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 855 kj
(204 kcal) 		98 kj
(23 kcal) 		586 kj
(140 kcal) 		766 kj
(183 kcal) 		883 kj
(211 kcal) 		960 kj
(230 kcal) 		995 kj
(238 kcal)
Fat 1.57 g 0.389 g 0.737 g 1 g 1.64 g 2.46 g 2.63 g
Saturated fat 0.032 g 0.112 g 0 g 0 g 0 g 0.421 g 0.88 g
Salt 0.827 g 0.252 g 0.25 g 0.307 g 0.943 g 1.05 g 1.75 g
Carbohydrates 38.7 g 4.54 g 25 g 33.8 g 40.4 g 43.8 g 50.6 g
Sugars 2.63 g 1.34 g 1.41 g 1.56 g 1.75 g 5.26 g 6.78 g
Proteins 8.43 g 1.31 g 6 g 7.02 g 8.77 g 10.5 g 11.3 g

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