Whipped creams
Nutrition facts
Average nutrition facts for the 24 products of the Whipped creams category for which nutrition facts are known (out of 24 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,280 kj (306 kcal) |
148 kj (35 kcal) |
105 kj (25 kcal) |
1,050 kj (250 kcal) |
1,390 kj (333 kcal) |
1,400 kj (333 kcal) |
1,740 kj (417 kcal) |
Fat | 29.8 g | 6.95 g | 1.5 g | 16.7 g | 33.3 g | 40 g | 40 g |
Saturated fat | 20 g | 4.33 g | 1 g | 11.1 g | 23.3 g | 25 g | 26.7 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 113 mg | 39.8 mg | 0 mg | 83 mg | 133 mg | 167 mg | 167 mg |
Salt | 0.032 g | 0.049 g | 0 g | 0 g | 0 g | 0.168 g | 0.333 g |
Carbohydrates | 6.46 g | 6.32 g | 0 g | 0 g | 6.67 g | 20 g | 33.3 g |
Fiber | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Sugars | 4.43 g | 6.27 g | 0 g | 0 g | 0 g | 16.7 g | 20 g |
Proteins | 0.139 g | 0.573 g | 0 g | 0 g | 0 g | 2.5 g | 6.67 g |
Vitamin A | 290 µg | 192 µg | 0 µg | 0 µg | 400 µg | 500 µg | 500 µg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Calcium | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 533 mg |
Iron | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Country: United States - View matching products from the entire world
24 products