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Vegetable rods - Page 5

Nutrition facts

Average nutrition facts for the 245 products of the Vegetable rods category for which nutrition facts are known (out of 274 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 182 kj
(44 kcal)
124 kj
(30 kcal)
44 kj
(10 kcal)
67 kj
(16 kcal)
122 kj
(29 kcal)
448 kj
(107 kcal)
1,190 kj
(285 kcal)
Fat 1.89 g 3.1 g 0 g 0 g 0 g 7.14 g 30 g
Saturated fat 0.032 g 0.165 g 0 g 0 g 0 g 0.075 g 3.7 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Salt 0.717 g 0.314 g 0 g 0.008 g 0.77 g 1.07 g 3 g
Carbohydrates 5.06 g 1.97 g 1 g 2.34 g 4.76 g 7.5 g 14.2 g
Fiber 2.31 g 1.08 g 0 g 0.8 g 2.1 g 4 g 7.1 g
Sugars 1.28 g 1.02 g 0 g 0 g 1.18 g 3.33 g 3.93 g
Proteins 1.88 g 0.932 g 0 g 0 g 1.67 g 3.53 g 4.3 g
Vitamin A 39.7 µg 46.2 µg 0 µg 0 µg 23.1 µg 125 µg 500 µg
Vitamin C (ascorbic acid) 7.66 mg 4.88 mg 0 mg 1.8 mg 6.9 mg 17.1 mg 60 mg
Calcium 24.4 mg 19.2 mg 0 mg 0 mg 25 mg 67 mg 286 mg
Iron 0.633 mg 0.5 mg 0 mg 0 mg 0.42 mg 1.38 mg 5.14 mg
Potassium 158 mg 65.2 mg 0 mg 79 mg 158 mg 259 mg 2,000 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

Country: United States - View matching products from the entire world