scale Join the packaging operation

Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging

close

Vegetable-pasta

Category : Vegetable-pasta

Nutrition facts

Average nutrition facts for the 13 products of the Vegetable-pasta category for which nutrition facts are known (out of 13 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 626 kj
(150 kcal) 		304 kj
(73 kcal) 		42 kj
(10 kcal) 		63 kj
(15 kcal) 		795 kj
(190 kcal) 		837 kj
(200 kcal) 		1,340 kj
(321 kcal)
Fat 1.47 g 1.28 g 0 g 0 g 1.5 g 3.5 g 3.5 g
Saturated fat 0.042 g 0.138 g 0 g 0 g 0 g 0.5 g 0.5 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Salt 0.004 g 0.014 g 0 g 0 g 0 g 0.051 g 0.051 g
Carbohydrates 27.6 g 13.3 g 2 g 2 g 34 g 42 g 60.7 g
Fiber 4.58 g 2.36 g 1 g 1 g 5 g 8 g 10.7 g
Sugars 1.23 g 0.706 g 0 g 0 g 1 g 2 g 2 g
Proteins 8.42 g 5.04 g 0 g 1 g 11 g 14 g 23.2 g
Vitamin D 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg
Potassium 99,200 mg 198,000 mg 160 mg 180 mg 622 mg 518,000 mg 590,000 mg
Calcium 1,570 mg 4,880 mg 0 mg 5 mg 30.4 mg 17,000 mg 32,000 mg
Iron 452 mg 960 mg 0.3 mg 0.7 mg 3 mg 3,000 mg 4,000 mg

Country: United States - View matching products from the entire world

Products from the Vegetable-pasta category

→ View results from the entire world

search 13 products