Turkey breasts

Category: Turkey breasts

Belongs to:

Nutrition facts

Average nutrition facts for the 192 products of the Turkey breasts category for which nutrition facts are known (out of 198 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	426 kj (102 kcal)	57 kj (14 kcal)	15 kj (3 kcal)	372 kj (89 kcal)	443 kj (106 kcal)	523 kj (125 kcal)	916 kj (219 kcal)
Fat	1.67 g	1.11 g	0 g	0.089 g	1.79 g	3.57 g	15.9 g
Saturated fat	0.121 g	0.347 g	0 g	0 g	0 g	0.89 g	4.69 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	1.43 g
Cholesterol	43 mg	8.39 mg	12 mg	27 mg	45 mg	54 mg	85.7 mg
Salt	1.8 g	0.408 g	0.122 g	1.03 g	1.88 g	2.37 g	1,790 g
Carbohydrates	2.37 g	1.95 g	0 g	0 g	1.79 g	7.14 g	10.7 g
Fiber	0 g	0 g	0 g	0 g	0 g	0 g	1.01 g
Sugars	1.18 g	1.3 g	0 g	0 g	1.69 g	3.57 g	7.14 g
Proteins	19 g	2.4 g	5 g	15.6 g	19.6 g	23.2 g	35.1 g
Vitamin A	0 µg	0 µg	0 µg	0 µg	0 µg	0 µg	107 µg
Vitamin C (ascorbic acid)	0.129 mg	0.54 mg	0 mg	0 mg	0 mg	1.2 mg	26.8 mg
Calcium	1.03 mg	3.66 mg	0 mg	0 mg	0 mg	11.8 mg	143 mg
Iron	0.733 mg	0.355 mg	0 mg	0 mg	0.64 mg	1.29 mg	1.44 mg
Potassium	420 mg	185 mg	170 mg	200 mg	429 mg	696 mg	1,210 mg

search 198 products