Tuna salads
Nutrition facts
Average nutrition facts for the 38 products of the Tuna salads category for which nutrition facts are known (out of 39 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
845 kj (202 kcal) |
217 kj (52 kcal) |
295 kj (70 kcal) |
478 kj (114 kcal) |
833 kj (199 kcal) |
1,240 kj (297 kcal) |
1,630 kj (390 kcal) |
Fat | 12.1 g | 5.85 g | 2.46 g | 5 g | 11.6 g | 22.6 g | 38.2 g |
Saturated fat | 1.91 g | 1.04 g | 0 g | 0.62 g | 1.61 g | 3.54 g | 6 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 1.88 g |
Cholesterol | 29.9 mg | 15.8 mg | 0 mg | 11 mg | 30 mg | 62 mg | 120 mg |
Salt | 1 g | 0.219 g | 0.497 g | 0.691 g | 1 g | 1.4 g | 2.06 g |
Carbohydrates | 10.3 g | 6.5 g | 1 g | 2.65 g | 9 g | 22.5 g | 29.5 g |
Fiber | 1 g | 0.791 g | 0 g | 0 g | 1 g | 2.3 g | 5 g |
Sugars | 2.66 g | 1.7 g | 0 g | 0.35 g | 3 g | 5.38 g | 11.3 g |
Proteins | 11.3 g | 2.93 g | 3.46 g | 5.7 g | 11.4 g | 16 g | 17 g |
Vitamin A | 31.2 µg | 47.4 µg | 0 µg | 0 µg | 30 µg | 131 µg | 388 µg |
Vitamin C (ascorbic acid) | 0.903 mg | 0.981 mg | 0 mg | 0 mg | 1.1 mg | 2.8 mg | 26 mg |
Calcium | 13.4 mg | 14.4 mg | 0 mg | 0 mg | 18 mg | 40 mg | 133 mg |
Iron | 0.851 mg | 0.558 mg | 0 mg | 0.36 mg | 0.72 mg | 1.87 mg | 4.8 mg |
Country: United States - View matching products from the entire world
39 products