Tropical fruits
Belongs to:
Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 107 products of the Tropical fruits category for which nutrition facts are known (out of 161 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
571 kj (137 kcal) |
575 kj (138 kcal) |
102 kj (24 kcal) |
209 kj (50 kcal) |
331 kj (79 kcal) |
2,090 kj (500 kcal) |
3,070 kj (733 kcal) |
Fat | 6.68 g | 14 g | 0 g | 0 g | 0.2 g | 44 g | 68 g |
Saturated fat | 3.33 g | 9.29 g | 0 g | 0 g | 0 g | 32.1 g | 64.3 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Salt | 0.032 g | 0.072 g | 0 g | 0 g | 0.003 g | 0.206 g | 6.95 g |
Carbohydrates | 16.4 g | 7.88 g | 3 g | 8.48 g | 14.7 g | 31 g | 95 g |
Fiber | 2.98 g | 3.07 g | 0 g | 0.9 g | 1.82 g | 10.7 g | 311 g |
Sugars | 10.2 g | 5.45 g | 0 g | 0 g | 10.7 g | 16.7 g | 75 g |
Added sugars | 0.325 g | 1.03 g | 0 g | 0 g | 0 g | 3.57 g | 10.8 g |
Proteins | 1.26 g | 1.4 g | 0 g | 0 g | 0.781 g | 4 g | 21.4 g |
Vitamin A | 37.6 µg | 72.5 µg | 0 µg | 0 µg | 0 µg | 214 µg | 536 µg |
Vitamin D | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg |
Vitamin C (ascorbic acid) | 19.8 mg | 18.2 mg | 0 mg | 0 mg | 13.4 mg | 57.9 mg | 127 mg |
Calcium | 21.5 mg | 46.2 mg | 0 mg | 0 mg | 14 mg | 107 mg | 20,000 mg |
Iron | 0.403 mg | 0.431 mg | 0 mg | 0 mg | 0.3 mg | 1.93 mg | 3.86 mg |
Potassium | 201 mg | 152 mg | 0 mg | 71 mg | 161 mg | 663 mg | 25,000 mg |
Country: United States - View matching products from the entire world
166 products