Tomatoes and tomato products

Categories: Tomatoes and tomato products


Belongs to:

Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Vegetables based foods


Nutrition facts

Average nutrition facts for the 23 products of the Tomatoes and tomato products category for which nutrition facts are known (out of 27 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 257 kj
(61 kcal)
144 kj
(34 kcal)
72.8 kj
(17 kcal)
86.8 kj
(21 kcal)
234 kj
(56 kcal)
442 kj
(106 kcal)
490 kj
(117 kcal)
Fat 0.013 g0.045 g0 g0 g0 g0 g0.2 g
- Saturated fat 0.009 g0.029 g0 g0 g0 g0 g0.1 g
- Trans fat 0 g0 g0 g0 g0 g0 g0 g
Cholesterol 0 mg0 mg0 mg0 mg0 mg0 mg0 mg
Salt 0.327 g0.282 g0.032 g0.061 g0.155 g0.639 g1.23 g
Sodium 0.129 g0.111 g0.012 g0.024 g0.061 g0.252 g0.485 g
Carbohydrate 12.2 g6.96 g3.48 g4.13 g11.1 g21.2 g23.3 g
- Dietary fiber 2.79 g1.77 g0.613 g0.826 g3 g6.1 g6.1 g
- Sugars 6.92 g3.84 g2.45 g2.48 g6.35 g12.1 g13.3 g
Proteins 3.36 g2.45 g0 g0.826 g3.03 g6.06 g6.67 g
Vitamin A 325 µg166 µg87 µg99.2 µg364 µg500 µg682 µg
Vitamin C (ascorbic acid) 15.2 mg11.4 mg3.68 mg4.96 mg14.5 mg20 mg60 mg
Calcium 13.1 mg23 mg0 mg0 mg0 mg61 mg61 mg
Iron 1.47 mg0.863 mg0 mg0.209 mg2.18 mg2.4 mg2.4 mg
Nutrition score - France -6.05 -6.05 -6.05 -6.05 -6.05 -6.05 -6.05
Nutri-Score AAAAAA

Products from the Tomatoes and tomato products category - United States

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