Tomato sauces with basil

Category: Tomato sauces with basil

Belongs to:

Nutrition facts

Average nutrition facts for the 85 products of the Tomato sauces with basil category for which nutrition facts are known (out of 86 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	222 kj (53 kcal)	48 kj (12 kcal)	29 kj (7 kcal)	150 kj (36 kcal)	234 kj (56 kcal)	294 kj (70 kcal)	628 kj (150 kcal)
Fat	1.92 g	1.11 g	0 g	0.4 g	1.95 g	4 g	11.7 g
Saturated fat	0.112 g	0.224 g	0 g	0 g	0 g	0.79 g	3.2 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Cholesterol	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	12 mg
Salt	0.856 g	0.155 g	0 g	0.58 g	0.84 g	1.16 g	1.67 g
Carbohydrates	7.5 g	1.73 g	3.2 g	4.8 g	7.32 g	10.4 g	12.5 g
Fiber	1.65 g	0.481 g	0 g	0.8 g	1.6 g	2.4 g	3.2 g
Sugars	4.55 g	1.32 g	0.333 g	2.65 g	4 g	6.45 g	7.81 g
Proteins	1.48 g	0.351 g	0 g	0.8 g	1.6 g	1.77 g	3.33 g
Vitamin A	158 µg	56.1 µg	0 µg	94.5 µg	150 µg	266 µg	797 µg
Vitamin C (ascorbic acid)	5.82 mg	4.34 mg	0 mg	0 mg	4.9 mg	13.3 mg	23.9 mg
Calcium	29 mg	13.8 mg	0 mg	16 mg	31 mg	52 mg	80 mg
Iron	0.744 mg	0.196 mg	0 mg	0.55 mg	0.796 mg	1.15 mg	2.16 mg
Potassium	304 mg	59.9 mg	172 mg	184 mg	301 mg	407 mg	613 mg

86 products