Sushis - Page 14
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Nutrition facts
Average nutrition facts for the 272 products of the Sushis category for which nutrition facts are known (out of 285 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
650 kj (155 kcal) |
95 kj (23 kcal) |
1 kj (0 kcal) |
477 kj (114 kcal) |
661 kj (158 kcal) |
799 kj (191 kcal) |
1,510 kj (360 kcal) |
| Fat | 4.65 g | 1.67 g | 0 g | 2.15 g | 4.68 g | 7.55 g | 50 g |
| Saturated fat | 0.753 g | 0.48 g | 0 g | 0 g | 0.66 g | 1.76 g | 5.31 g |
| Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
| Cholesterol | 10.4 mg | 8.33 mg | 0 mg | 0 mg | 10 mg | 27 mg | 25,000 mg |
| Salt | 0.867 g | 0.243 g | 0 g | 0.432 g | 0.875 g | 1.27 g | 76.7 g |
| Carbohydrates | 22.9 g | 4.5 g | 0 g | 16 g | 23.2 g | 30 g | 80 g |
| Fiber | 1.26 g | 0.61 g | 0 g | 0.4 g | 1.3 g | 2.3 g | 50 g |
| Sugars | 4.82 g | 1.62 g | 0 g | 1.7 g | 5.18 g | 7.07 g | 11 g |
| Proteins | 5.28 g | 1.99 g | 1.11 g | 2.7 g | 5.26 g | 8.8 g | 38.5 g |
| Vitamin A | 24.1 µg | 48.9 µg | 0 µg | 0 µg | 0 µg | 140 µg | 880 µg |
| Vitamin C (ascorbic acid) | 2.28 mg | 1.28 mg | 0 mg | 1 mg | 2 mg | 5.2 mg | 300 mg |
| Calcium | 16.1 mg | 8.35 mg | 0 mg | 6 mg | 16 mg | 31 mg | 1,000 mg |
| Iron | 1.26 mg | 0.872 mg | 0 mg | 0.29 mg | 1.13 mg | 3.47 mg | 18 mg |
| Potassium | 132 mg | 65.7 mg | 70 mg | 74 mg | 126 mg | 290 mg | 317 mg |
Country: United States - View matching products from the entire world
285 products