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Sushi and Maki

Nutrition facts

Average nutrition facts for the 281 products of the Sushi and Maki category for which nutrition facts are known (out of 292 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 648 kj
(155 kcal)
94 kj
(22 kcal)
1 kj
(0 kcal)
477 kj
(114 kcal)
661 kj
(158 kcal)
803 kj
(192 kcal)
1,540 kj
(367 kcal)
Fat 4.6 g 1.67 g 0 g 2.13 g 4.63 g 7.5 g 13.3 g
Saturated fat 0.741 g 0.47 g 0 g 0 g 0.66 g 1.74 g 5.31 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 10.4 mg 8.18 mg 0 mg 0 mg 10 mg 27 mg 25,000 mg
Salt 0.887 g 0.254 g 0 g 0.445 g 0.88 g 1.34 g 76.7 g
Carbohydrates 22.9 g 4.55 g 0 g 15.6 g 23.2 g 30 g 83.3 g
Fiber 1.29 g 0.613 g 0 g 0.4 g 1.3 g 2.4 g 50 g
Sugars 4.82 g 1.6 g 0 g 1.77 g 5.14 g 7.07 g 10.7 g
Proteins 5.31 g 1.92 g 1.11 g 2.75 g 5.3 g 8.7 g 38.5 g
Vitamin A 23.6 µg 48.7 µg 0 µg 0 µg 0 µg 140 µg 880 µg
Vitamin C (ascorbic acid) 2.3 mg 1.35 mg 0 mg 0.9 mg 2 mg 5.2 mg 300 mg
Calcium 16.4 mg 8.59 mg 0 mg 6 mg 16 mg 31.5 mg 1,000 mg
Iron 1.24 mg 0.876 mg 0 mg 0.25 mg 1.12 mg 3.31 mg 18 mg
Potassium 116 mg 35.8 mg 42.3 mg 60.4 mg 127 mg 290 mg 317 mg

Country: United States - View matching products from the entire world