Steaks
Nutrition facts
Average nutrition facts for the 42 products of the Steaks category for which nutrition facts are known (out of 45 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
834 kj (199 kcal) |
234 kj (56 kcal) |
246 kj (58 kcal) |
481 kj (115 kcal) |
895 kj (214 kcal) |
1,230 kj (293 kcal) |
1,490 kj (357 kcal) |
Fat | 12 g | 6.5 g | 0 g | 2.3 g | 10.7 g | 23.2 g | 28.1 g |
Saturated fat | 4.96 g | 2.55 g | 0 g | 0.893 g | 5.36 g | 9.33 g | 11.6 g |
Trans fat | 0.364 g | 0.463 g | 0 g | 0 g | 0 g | 1.34 g | 1.34 g |
Cholesterol | 66.6 mg | 7.87 mg | 49 mg | 49 mg | 67 mg | 85 mg | 107 mg |
Salt | 0.575 g | 1.13 g | 0.035 g | 0.122 g | 0.168 g | 4.12 g | 6.88 g |
Carbohydrates | 0.617 g | 1.56 g | 0 g | 0 g | 0 g | 7.14 g | 32.1 g |
Fiber | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 3.6 g |
Sugars | 0.77 g | 2.26 g | 0 g | 0 g | 0 g | 4.46 g | 14.3 g |
Proteins | 19.1 g | 2.06 g | 0 g | 16.1 g | 18.8 g | 23 g | 42.9 g |
Vitamin A | 13.4 µg | 51.8 µg | 0 µg | 0 µg | 0 µg | 214 µg | 429 µg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Calcium | 12.3 mg | 8.86 mg | 0 mg | 0 mg | 18 mg | 27 mg | 71 mg |
Iron | 2.15 mg | 0.592 mg | 1.27 mg | 1.61 mg | 2.25 mg | 3.86 mg | 6.43 mg |
Country: United States - View matching products from the entire world
45 products