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Steaks

Nutrition facts

Average nutrition facts for the 42 products of the Steaks category for which nutrition facts are known (out of 45 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 834 kj
(199 kcal)
234 kj
(56 kcal)
246 kj
(58 kcal)
481 kj
(115 kcal)
895 kj
(214 kcal)
1,230 kj
(293 kcal)
1,490 kj
(357 kcal)
Fat 12 g 6.5 g 0 g 2.3 g 10.7 g 23.2 g 28.1 g
Saturated fat 4.96 g 2.55 g 0 g 0.893 g 5.36 g 9.33 g 11.6 g
Trans fat 0.364 g 0.463 g 0 g 0 g 0 g 1.34 g 1.34 g
Cholesterol 66.6 mg 7.87 mg 49 mg 49 mg 67 mg 85 mg 107 mg
Salt 0.575 g 1.13 g 0.035 g 0.122 g 0.168 g 4.12 g 6.88 g
Carbohydrates 0.617 g 1.56 g 0 g 0 g 0 g 7.14 g 32.1 g
Fiber 0 g 0 g 0 g 0 g 0 g 0 g 3.6 g
Sugars 0.77 g 2.26 g 0 g 0 g 0 g 4.46 g 14.3 g
Proteins 19.1 g 2.06 g 0 g 16.1 g 18.8 g 23 g 42.9 g
Vitamin A 13.4 µg 51.8 µg 0 µg 0 µg 0 µg 214 µg 429 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Calcium 12.3 mg 8.86 mg 0 mg 0 mg 18 mg 27 mg 71 mg
Iron 2.15 mg 0.592 mg 1.27 mg 1.61 mg 2.25 mg 3.86 mg 6.43 mg

Country: United States - View matching products from the entire world