Sliced breads

Category: Sliced breads

Belongs to:

Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 22 products of the Sliced breads category for which nutrition facts are known (out of 24 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kcal) 253 kcal 18 kcal 209 kcal 228 kcal 259 kcal 279 kcal 283 kcal
Energy 1,050 kj
(253 kcal)
82 kj
(18 kcal)
257 kj
(209 kcal)
895 kj
(228 kcal)
1,080 kj
(259 kcal)
1,170 kj
(279 kcal)
1,200 kj
(283 kcal)
Fat 3.09 g 0.855 g 1.6 g 1.85 g 3.3 g 5.26 g 7.14 g
- Saturated fat 0.2 g 0.304 g 0 g 0 g 0 g 0.8 g 1.11 g
- Monounsaturated fat 0.009 g 0.029 g 0 g 0 g 0 g 0.1 g 1.16 g
- Polyunsaturated fat 0.758 g 0.738 g 0 g 0 g 0.88 g 2.33 g 2.63 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Salt 1.04 g 0.121 g 0 g 0.85 g 1.05 g 1.32 g 1.57 g
Sodium 0.415 g 0.048 g 0 g 0.34 g 0.419 g 0.527 g 0.63 g
Carbohydrates 47.1 g 3.52 g 34 g 42.9 g 47.4 g 51.9 g 53.3 g
- Fibers 5.66 g 3.31 g 0 g 1 g 5.3 g 11.1 g 14 g
- Sugars 5.27 g 2 g 1.5 g 2.22 g 6.1 g 8.82 g 10.7 g
Proteins 9.76 g 1.48 g 7.41 g 7.69 g 10.1 g 14 g 16 g
Vitamin A 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Vitamin B1 (Thiamin) 400 mg 1,200 mg 0 mg 0 mg 0 mg 4,000 mg 8,000 mg
Vitamin B2 (Riboflavin) 0.213 mg 0.115 mg 0.034 mg 0.102 mg 0.237 mg 0.392 mg 0.526 mg
Vitamin B3 / Vitamin PP (Niacin) 2.74 mg 1.16 mg 0.4 mg 1.2 mg 3.08 mg 4.62 mg 10.5 mg
Calcium 67 mg 94.5 mg 0 mg 0 mg 46.5 mg 385 mg 509 mg
Iron 2.38 mg 0.571 mg 0.72 mg 1.6 mg 2.57 mg 3.16 mg 3.35 mg
Nutrition score - France -1.32 -1.32 -1.32 -1.32 -1.32 -1.32 -1.32
Nutri-Score A A A A A A

Products from the Sliced breads category

Country: United States - View matching products from the entire world