Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United States

44 additives:

AdditiveProducts*Risk
E250 - Sodium nitrite 5High risk of over exposure
E160a - Carotene 3
E262 - Sodium acetates 3
E282 - Calcium propionate 3
E300 - Ascorbic acid 3
E316 - Sodium erythorbate 3No or very low risk of over exposure
E341 - Calcium phosphates 3High risk of over exposure
E341i - Monocalcium phosphate 3
E927 - Azodicarbonamide and Carbamide 3
E927a - Azodicarbonamide 3
E160ai - Beta-carotene 2
E200 - Sorbic acid 2High risk of over exposure
E202 - Potassium sorbate 2High risk of over exposure
E260 - Acetic acid 2
E262ii - Sodium diacetate 2
E270 - Lactic acid 2
E322 - Lecithins 2
E322i - Lecithin 2
E325 - Sodium lactate 2
E330 - Citric acid 2
E331 - Sodium citrates 2
E412 - Guar gum 2
E415 - Xanthan gum 2
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 2
E481 - Sodium stearoyl-2-lactylate 2High risk of over exposure
E516 - Calcium sulphate 2
E517 - Ammonium sulphate 2
E920 - L-cysteine 2
E14XX - Modified Starch 1
E160d - Lycopene 1
E320 - Butylated hydroxyanisole (bha) 1
E321 - Butylated hydroxytoluene 1
E342 - Ammonium phosphate 1
E385 - Calcium disodium ethylenediaminetetraacetate 1
E407a - Processed eucheuma seaweed 1High risk of over exposure
E414 - Acacia gum 1
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E452 - Polyphosphates 1High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 1
E621 - Monosodium glutamate 1High risk of over exposure
E917 - Potassium iodate 1
E924a - Potassium bromate 1
E930 - Calcium peroxide 1
E954 - Saccharin and its salts 1