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Risottos

Category: Risottos

Belongs to:

Rice dishes, Meals

Contains:

Nutrition facts

Average nutrition facts for the 18 products of the Risottos category for which nutrition facts are known (out of 19 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,040 kj
(248 kcal) 		492 kj
(117 kcal) 		84 kj
(20 kcal) 		117 kj
(28 kcal) 		1,400 kj
(335 kcal) 		1,490 kj
(356 kcal) 		1,620 kj
(388 kcal)
Fat 2.48 g 2.35 g 0 g 0 g 2 g 7.9 g 12.6 g
Saturated fat 0.687 g 0.618 g 0 g 0 g 0.74 g 1.79 g 3.4 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 2.73 mg 3.82 mg 0 mg 0 mg 0 mg 9 mg 10 mg
Salt 1.05 g 1.05 g 0 g 0.038 g 0.91 g 3.3 g 3.53 g
Carbohydrates 53.4 g 25.4 g 4 g 13 g 71 g 76.4 g 78 g
Fiber 1.82 g 0.899 g 0 g 0.7 g 2 g 3.39 g 6.2 g
Sugars 1.62 g 1.32 g 0 g 0 g 1.79 g 4.71 g 5.3 g
Proteins 6.09 g 2.32 g 2 g 2.12 g 7.14 g 9.41 g 10.7 g
Vitamin A 21.1 µg 48.9 µg 0 µg 0 µg 0 µg 161 µg 667 µg
Vitamin C (ascorbic acid) 2.19 mg 5.29 mg 0 mg 0 mg 0 mg 17.6 mg 24.4 mg
Calcium 23.1 mg 20 mg 0 mg 0 mg 25 mg 60 mg 143 mg
Iron 0.651 mg 0.529 mg 0 mg 0 mg 0.67 mg 1.6 mg 1.93 mg

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