Refried beans - Page 10
Nutrition facts
Average nutrition facts for the 245 products of the Refried beans category for which nutrition facts are known (out of 246 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
416 kj (99 kcal) |
80 kj (19 kcal) |
10 kj (2 kcal) |
322 kj (76 kcal) |
414 kj (99 kcal) |
548 kj (131 kcal) |
2,040 kj (488 kcal) |
Fat | 1.84 g | 1.97 g | 0 g | 0 g | 1.15 g | 6.56 g | 27.6 g |
Saturated fat | 0.306 g | 0.49 g | 0 g | 0 g | 0 g | 1.28 g | 7 g |
Monounsaturated fat | 0.087 g | 0.245 g | 0 g | 0 g | 0 g | 1.15 g | 1.15 g |
Polyunsaturated fat | 0.043 g | 0.123 g | 0 g | 0 g | 0 g | 2.31 g | 2.31 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0.038 mg | 0.336 mg | 0 mg | 0 mg | 0 mg | 0 mg | 17 mg |
Salt | 0.917 g | 0.13 g | 0.062 g | 0.642 g | 0.922 g | 1.12 g | 3.86 g |
Carbohydrates | 15.6 g | 1.98 g | 7.69 g | 12.7 g | 15.4 g | 18.5 g | 65.8 g |
Fiber | 4.89 g | 1.05 g | 0 g | 3.6 g | 4.6 g | 6.9 g | 31.6 g |
Sugars | 0.762 g | 0.323 g | 0 g | 0 g | 0.77 g | 1.54 g | 22.3 g |
Proteins | 5.39 g | 0.818 g | 2.16 g | 4.17 g | 5.38 g | 6.92 g | 21.1 g |
Vitamin A | 1.68 µg | 6.47 µg | 0 µg | 0 µg | 0 µg | 23.1 µg | 171 µg |
Vitamin C (ascorbic acid) | 0.573 mg | 0.792 mg | 0 mg | 0 mg | 0 mg | 1.8 mg | 11.5 mg |
Calcium | 31.2 mg | 8.13 mg | 0 mg | 15 mg | 31 mg | 46 mg | 115 mg |
Iron | 1.47 mg | 0.373 mg | 0.55 mg | 0.96 mg | 1.38 mg | 2.23 mg | 4.11 mg |
Potassium | 319 mg | 56.7 mg | 215 mg | 231 mg | 333 mg | 392 mg | 480 mg |
Country: United States - View matching products from the entire world
246 products