Red beans

Category: Red beans

Belongs to:

Contains:

Nutrition facts

Average nutrition facts for the 279 products of the Red beans category for which nutrition facts are known (out of 281 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	430 kj (103 kcal)	205 kj (49 kcal)	11 kj (2 kcal)	322 kj (76 kcal)	356 kj (85 kcal)	957 kj (229 kcal)	1,800 kj (431 kcal)
Fat	0.172 g	0.267 g	0 g	0 g	0 g	0.77 g	2.86 g
Saturated fat	0 g	0 g	0 g	0 g	0 g	0 g	2.29 g
Monounsaturated fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Polyunsaturated fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	11.1 g
Cholesterol	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	30 mg
Salt	0.41 g	0.256 g	0 g	0.028 g	0.405 g	0.813 g	3.42 g
Carbohydrates	21.3 g	14.5 g	4.62 g	13.8 g	15.4 g	60 g	72.3 g
Fiber	7.48 g	6.21 g	0.8 g	3.85 g	5.4 g	24.4 g	44.4 g
Sugars	1.4 g	0.784 g	0 g	0.76 g	1.54 g	2.86 g	7.63 g
Proteins	7.86 g	5.38 g	1.54 g	4.62 g	5.69 g	22.9 g	27.8 g
Vitamin A	0 µg	0 µg	0 µg	0 µg	0 µg	0 µg	116 µg
Vitamin D	0 µg	0 µg	0 µg	0 µg	0 µg	0 µg	0 µg
Vitamin C (ascorbic acid)	0.47 mg	0.959 mg	0 mg	0 mg	0 mg	3.4 mg	14.4 mg
Calcium	36.7 mg	14.7 mg	0 mg	15 mg	31 mg	62 mg	200 mg
Iron	1.92 mg	1.2 mg	0.77 mg	1.11 mg	1.38 mg	5.43 mg	10 mg
Potassium	370 mg	193 mg	185 mg	215 mg	331 mg	886 mg	1,540 mg