Red beans

Category: Red beans

Belongs to:

Common beans, Pulses, Legume seeds, Seeds, Legumes, Legumes and their products, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 230 products of the Red beans category for which nutrition facts are known (out of 231 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kcal) 98 kcal 40 kcal 22.8 kcal 77 kcal 85 kcal 184 kcal 348 kcal
Energy 410 kj
(98 kcal)
168 kj
(40 kcal)
95 kj
(22 kcal)
322 kj
(77 kcal)
356 kj
(85 kcal)
770 kj
(184 kcal)
1,460 kj
(348 kcal)
Fat 0.154 g 0.236 g 0 g 0 g 0 g 0.77 g 2.8 g
- Saturated fat 0 g 0 g 0 g 0 g 0 g 0 g 2.29 g
- Monounsaturated fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
- Polyunsaturated fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 11.1 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 30 mg
Salt 0.427 g 0.258 g 0 g 0.028 g 0.5 g 0.828 g 1.22 g
Sodium 0.171 g 0.103 g 0 g 0.011 g 0.2 g 0.331 g 0.488 g
Carbohydrates 20 g 12.7 g 5.01 g 13.8 g 15.4 g 60 g 63.9 g
- Fibers 6.91 g 4.97 g 0.8 g 4.6 g 5.4 g 15.6 g 44.4 g
- Sugars 1.38 g 0.758 g 0 g 0.76 g 1.54 g 2.78 g 7.63 g
Proteins 7.37 g 4.82 g 1.54 g 4.62 g 5.69 g 22.2 g 27.8 g
Vitamin A 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 116 µg
Vitamin C (ascorbic acid) 0.454 mg 0.923 mg 0 mg 0 mg 0 mg 3.4 mg 14.4 mg
Potassium 354 mg 187 mg 198 mg 215 mg 331 mg 860 mg 1,490 mg
Calcium 37.1 mg 15.4 mg 0 mg 15 mg 31 mg 62 mg 200 mg
Iron 1.87 mg 1.16 mg 0.77 mg 1.11 mg 1.38 mg 5.14 mg 10 mg
Nutrition score - France -5.3 -5.3 -5.3 -5.3 -5.3 -5.3 -5.3
Nutri-Score A A A A A A

Products from the Red beans category

Country: United States - View matching products from the entire world

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