Pitted olives - Page 5

Category: Pitted olives

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Nutrition facts

Average nutrition facts for the 109 products of the Pitted olives category for which nutrition facts are known (out of 111 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	632 kj (151 kcal)	132 kj (32 kcal)	84 kj (20 kcal)	418 kj (100 kcal)	611 kj (146 kcal)	895 kj (214 kcal)	2,510 kj (600 kcal)
Fat	14.2 g	3.83 g	0 g	10 g	13.3 g	20 g	64 g
Saturated fat	0.803 g	1.47 g	0 g	0 g	0 g	3.57 g	6.67 g
Monounsaturated fat	9.5 g	1.23 g	0 g	6.67 g	10 g	10.7 g	17.9 g
Polyunsaturated fat	0.039 g	0.261 g	0 g	0 g	0 g	0 g	3.57 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Cholesterol	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg
Salt	2.37 g	0.783 g	0.338 g	1.83 g	2 g	4.17 g	4.83 g
Carbohydrates	5.14 g	2.61 g	0 g	0 g	6.67 g	6.67 g	20 g
Fiber	1.37 g	2.45 g	0 g	0 g	0 g	6.67 g	6.7 g
Sugars	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Proteins	0 g	0 g	0 g	0 g	0 g	0 g	6.67 g
Vitamin A	3.25 µg	18.4 µg	0 µg	0 µg	0 µg	0 µg	200 µg
Vitamin C (ascorbic acid)	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	25.7 mg
Calcium	2.09 mg	12 mg	0 mg	0 mg	0 mg	0 mg	133 mg
Iron	0.563 mg	1.27 mg	0 mg	0 mg	0 mg	4.8 mg	4.8 mg

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)
Paper or cardboard
Glass
Metal
Unknown
Total	-	-	-	-

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