Pineapple
Belongs to:
Tropical fruits, Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 33 products of the Pineapple category for which nutrition facts are known (out of 36 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
287 kj (68 kcal) |
190 kj (46 kcal) |
188 kj (44 kcal) |
209 kj (50 kcal) |
242 kj (57 kcal) |
359 kj (85 kcal) |
1,460 kj (350 kcal) |
Fat | 0.018 g | 0.094 g | 0 g | 0 g | 0 g | 0.5 g | 4.29 g |
Saturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 3.57 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Salt | 0.012 g | 0.026 g | 0 g | 0 g | 0 g | 0.125 g | 3.03 g |
Carbohydrates | 16.3 g | 11.1 g | 6.25 g | 11.8 g | 14 g | 19.7 g | 95 g |
Fiber | 1.34 g | 0.518 g | 0.2 g | 0.9 g | 1.4 g | 2.5 g | 8.7 g |
Sugars | 13.7 g | 9.64 g | 8.3 g | 9.8 g | 12 g | 60.9 g | 75 g |
Proteins | 0.594 g | 0.303 g | 0 g | 0 g | 0.71 g | 1 g | 4.35 g |
Vitamin A | 1.42 µg | 5.31 µg | 0 µg | 0 µg | 0 µg | 21.3 µg | 42.9 µg |
Vitamin C (ascorbic acid) | 26.3 mg | 22.9 mg | 0 mg | 9.8 mg | 15.8 mg | 97 mg | 127 mg |
Calcium | 8.91 mg | 12.6 mg | 0 mg | 0 mg | 0 mg | 50 mg | 20,000 mg |
Iron | 0.268 mg | 0.184 mg | 0 mg | 0 mg | 0.3 mg | 0.714 mg | 0.9 mg |
Country: United States - View matching products from the entire world
36 products