Pickles
Nutrition facts
Average nutrition facts for the 707 products of the Pickles category for which nutrition facts are known (out of 729 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
490 kj (118 kcal) |
241 kj (57 kcal) |
0 kj (0 kcal) |
64 kj (15 kcal) |
556 kj (133 kcal) |
837 kj (200 kcal) |
3,390 kj (810 kcal) |
Fat | 9.89 g | 6.72 g | 0 g | 0 g | 10.7 g | 20 g | 64 g |
Saturated fat | 0.875 g | 1.54 g | 0 g | 0 g | 0 g | 3.57 g | 21.7 g |
Monounsaturated fat | 8.44 g | 1.95 g | 0 g | 5 g | 9.38 g | 10.7 g | 75.6 g |
Polyunsaturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 20 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 20 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 52 mg |
Salt | 3.02 g | 1.34 g | 0 g | 1 g | 2.95 g | 5.47 g | 22 g |
Carbohydrates | 5.18 g | 3.47 g | 0 g | 0 g | 6.25 g | 10.7 g | 71.4 g |
Fiber | 1.37 g | 2.27 g | 0 g | 0 g | 0 g | 6.67 g | 17.4 g |
Sugars | 1.09 g | 2.68 g | 0 g | 0 g | 0 g | 7.14 g | 35.7 g |
Added sugars | 2.63 g | 5.23 g | 0 g | 0 g | 0 g | 17.9 g | 30 g |
Proteins | 0.195 g | 0.632 g | 0 g | 0 g | 0 g | 1.4 g | 16 g |
Vitamin A | 38.6 µg | 75.6 µg | 0 µg | 0 µg | 0 µg | 200 µg | 1,500 µg |
Vitamin D (D3) | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg |
Vitamin C (ascorbic acid) | 3.03 mg | 6.55 mg | 0 mg | 0 mg | 0 mg | 20 mg | 160 mg |
Calcium | 29.3 mg | 52.2 mg | 0 mg | 0 mg | 0 mg | 133 mg | 945 mg |
Iron | 0.76 mg | 1.45 mg | 0 mg | 0 mg | 0 mg | 4.5 mg | 82.1 mg |
Potassium | 52.5 mg | 69.1 mg | 0 mg | 0 mg | 0 mg | 200 mg | 333 mg |
Country: United States - View matching products from the entire world
730 products