Pickles - Page 3
Nutrition facts
Average nutrition facts for the 673 products of the Pickles category for which nutrition facts are known (out of 693 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
497 kj (119 kcal) |
234 kj (56 kcal) |
0 kj (0 kcal) |
75 kj (17 kcal) |
556 kj (133 kcal) |
837 kj (200 kcal) |
3,390 kj (810 kcal) |
Fat | 10.1 g | 6.57 g | 0 g | 0 g | 10.7 g | 20 g | 64 g |
Saturated fat | 0.906 g | 1.59 g | 0 g | 0 g | 0 g | 3.57 g | 21.7 g |
Monounsaturated fat | 8.48 g | 1.86 g | 0 g | 6.25 g | 9.38 g | 10.7 g | 75.6 g |
Polyunsaturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 20 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 20 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 45 mg |
Salt | 3.07 g | 1.31 g | 0 g | 1.28 g | 3 g | 5.47 g | 22 g |
Carbohydrates | 5.25 g | 3.5 g | 0 g | 0 g | 6.25 g | 10.7 g | 71.4 g |
Fiber | 1.36 g | 2.3 g | 0 g | 0 g | 0 g | 6.67 g | 17.4 g |
Sugars | 1.03 g | 2.65 g | 0 g | 0 g | 0 g | 7.14 g | 40 g |
Added sugars | 0.275 g | 0.951 g | 0 g | 0 g | 0 g | 3.57 g | 17.9 g |
Proteins | 0.188 g | 0.639 g | 0 g | 0 g | 0 g | 1.33 g | 15.1 g |
Vitamin A | 39.9 µg | 80.5 µg | 0 µg | 0 µg | 0 µg | 200 µg | 69,300,000 µg |
Vitamin D | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg |
Vitamin C (ascorbic acid) | 3 mg | 6.57 mg | 0 mg | 0 mg | 0 mg | 24 mg | 160 mg |
Calcium | 28.5 mg | 52.3 mg | 0 mg | 0 mg | 0 mg | 133 mg | 945 mg |
Iron | 0.724 mg | 1.36 mg | 0 mg | 0 mg | 0 mg | 3.86 mg | 18 mg |
Potassium | 38.9 mg | 66.7 mg | 0 mg | 0 mg | 0 mg | 200 mg | 339 mg |
Country: United States - View matching products from the entire world
693 products