Pickled capers
Belongs to:
Plant-based pickles, Pickles, Condiments, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 15 products of the Pickled capers category for which nutrition facts are known (out of 16 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
61 kj (15 kcal) |
60 kj (15 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
70 kj (16 kcal) |
149 kj (35 kcal) |
209 kj (50 kcal) |
Fat | 0.042 g | 0.138 g | 0 g | 0 g | 0 g | 0.5 g | 0.6 g |
Salt | 5.25 g | 2.78 g | 0 g | 1 g | 5.47 g | 8.75 g | 8.75 g |
Carbohydrates | 1.34 g | 1.94 g | 0 g | 0 g | 0 g | 6.25 g | 6.67 g |
Proteins | 0.553 g | 1.06 g | 0 g | 0 g | 0 g | 3.33 g | 3.57 g |
Country: United States - View matching products from the entire world
16 products