Peppers

Category: Peppers

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Nutrition facts

Average nutrition facts for the 55 products of the Peppers category for which nutrition facts are known (out of 140 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	223 kj (53 kcal)	435 kj (104 kcal)	0 kj (0 kcal)	0 kj (0 kcal)	0 kj (0 kcal)	1,190 kj (285 kcal)	2,100 kj (500 kcal)
Fat	0.038 g	0.248 g	0 g	0 g	0 g	0 g	50 g
Saturated fat	0 g	0 g	0 g	0 g	0 g	0 g	1 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Cholesterol	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg
Salt	0.485 g	1.5 g	0 g	0 g	0 g	5 g	50 g
Carbohydrates	13.7 g	27.4 g	0 g	0 g	0 g	100 g	100 g
Fiber	3.5 g	8.89 g	0 g	0 g	0 g	30 g	50 g
Sugars	0.265 g	0.82 g	0 g	0 g	0 g	2.92 g	20 g
Proteins	0.076 g	0.283 g	0 g	0 g	0 g	1.18 g	10.9 g
Vitamin A	3,250 µg	4,900 µg	0 µg	0 µg	225 µg	12,900 µg	15,000 µg
Vitamin C (ascorbic acid)	23.1 mg	53.3 mg	0 mg	0 mg	0 mg	180 mg	191 mg
Calcium	95.7 mg	187 mg	0 mg	0 mg	0 mg	500 mg	500 mg
Iron	2.78 mg	8.08 mg	0 mg	0 mg	0 mg	27 mg	28.9 mg

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