Peppercorns
Belongs to:
Peppers, Spices, Condiments, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 13 products of the Peppercorns category for which nutrition facts are known (out of 41 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
248 kj (59 kcal) |
413 kj (99 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
1,050 kj (250 kcal) |
1,050 kj (250 kcal) |
Fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Saturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Salt | 0.693 g | 2.15 g | 0 g | 0 g | 0 g | 7.5 g | 32.2 g |
Carbohydrates | 7.58 g | 16.5 g | 0 g | 0 g | 0 g | 50 g | 50 g |
Sugars | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Proteins | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Country: United States - View matching products from the entire world
41 products