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Peas

Nutrition facts

Average nutrition facts for the 24 products of the Peas category for which nutrition facts are known (out of 24 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 345 kj
(83 kcal)
270 kj
(65 kcal)
167 kj
(40 kcal)
201 kj
(48 kcal)
251 kj
(60 kcal)
1,420 kj
(340 kcal)
1,550 kj
(371 kcal)
Fat 0.348 g 0.388 g 0 g 0 g 0.4 g 1 g 2.86 g
Saturated fat 0 g 0 g 0 g 0 g 0 g 0.1 g 0.2 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Salt 0.22 g 0.209 g 0 g 0.013 g 0.27 g 0.6 g 0.6 g
Carbohydrates 14.8 g 11.7 g 5.5 g 8 g 10 g 60 g 64 g
Fiber 4.98 g 4.75 g 2.4 g 2.4 g 3 g 22.9 g 32 g
Sugars 3.18 g 1.53 g 0 g 0 g 3.2 g 5.88 g 8 g
Proteins 5.3 g 4.4 g 1.28 g 2.4 g 4 g 22 g 24 g
Vitamin A 137 µg 226 µg 0 µg 0 µg 72 µg 50,000 µg 50,000 µg
Vitamin C (ascorbic acid) 8.17 mg 2.68 mg 2.6 mg 2.6 mg 9.6 mg 1,720 mg 1,720 mg
Calcium 2,480 mg 6,850 mg 0 mg 0 mg 16 mg 26,000 mg 68,000 mg
Iron 168 mg 434 mg 0.56 mg 0.56 mg 1.15 mg 1,500 mg 2,000 mg
Potassium 36,900 mg 122,000 mg 84 mg 100 mg 112 mg 441,000 mg 490,000 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 100% 12.7 g 100% 12.7 g 13 g
    Unknown 0% 0% 0 g
    Total - - - - 13 g

Country: United States - View matching products from the entire world