Pasta sauces - Page 3

Category: Pasta sauces

Belongs to:

Contains:

Nutrition facts

Average nutrition facts for the 539 products of the Pasta sauces category for which nutrition facts are known (out of 556 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	322 kj (77 kcal)	219 kj (52 kcal)	0 kj (0 kcal)	159 kj (38 kcal)	259 kj (63 kcal)	720 kj (172 kcal)	3,890 kj (929 kcal)
Energy from fat	110 kj (26 kcal)	80 kj (19 kcal)	0 kj (0 kcal)	33.6 kj (8 kcal)	134 kj (32 kcal)	251 kj (60 kcal)	502 kj (120 kcal)
Fat	2.9 g	2.61 g	0 g	0.4 g	2 g	8.59 g	100 g
Saturated fat	0.603 g	1.12 g	0 g	0 g	0 g	3.33 g	15.9 g
Monounsaturated fat	0.656 g	0.714 g	0 g	0 g	0.4 g	2.69 g	4 g
Polyunsaturated fat	0.473 g	0.401 g	0 g	0 g	0.42 g	1.17 g	1.2 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0.81 g
Cholesterol	2.47 mg	7 mg	0 mg	0 mg	0 mg	16 mg	100 mg
Salt	1.02 g	0.605 g	0 g	0.6 g	0.938 g	1.52 g	20.7 g
Carbohydrates	8.49 g	4.83 g	0 g	4.9 g	8 g	12.4 g	80 g
Fiber	1.55 g	0.637 g	0 g	0 g	1.6 g	2.4 g	20 g
Sugars	4.67 g	1.72 g	0 g	2 g	4.76 g	7.41 g	40 g
Proteins	1.69 g	0.71 g	0 g	0.8 g	1.6 g	3.23 g	14.5 g
Vitamin A	158 µg	79.5 µg	0 µg	72 µg	121 µg	305 µg	1,500 µg
Vitamin D	0.007 µg	0.022 µg	0 µg	0 µg	0 µg	0.081 µg	0.825 µg
Vitamin C (ascorbic acid)	5.34 mg	4.72 mg	0 mg	0 mg	4.7 mg	14.4 mg	38.7 mg
Calcium	30 mg	19.3 mg	0 mg	15 mg	24 mg	67 mg	400 mg
Iron	0.72 mg	0.35 mg	0 mg	0 mg	0.65 mg	1.27 mg	12 mg
Potassium	272 mg	73.7 mg	17 mg	172 mg	283 mg	389 mg	8,000 mg