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Paprika

Category: Paprika

Belongs to:

Spices, Condiments, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 32 products of the Paprika category for which nutrition facts are known (out of 87 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 95 kj
(23 kcal) 		292 kj
(70 kcal) 		0 kj
(0 kcal) 		0 kj
(0 kcal) 		0 kj
(0 kcal) 		1,100 kj
(263 kcal) 		2,990 kj
(714 kcal)
Fat 0 g 0 g 0 g 0 g 0 g 0 g 78.6 g
Saturated fat 0 g 0 g 0 g 0 g 0 g 0 g 50 g
Salt 0 g 0 g 0 g 0 g 0 g 0 g 3.33 g
Carbohydrates 2.02 g 10.1 g 0 g 0 g 0 g 52.6 g 60 g
Fiber 4.78 g 15.1 g 0 g 0 g 0 g 52.6 g 52.6 g
Sugars 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Proteins 0 g 0 g 0 g 0 g 0 g 0 g 20 g
Vitamin A 10,000 µg 5,710 µg 857 µg 3,000 µg 11,200 µg 18,000 µg 18,000 µg

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