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Onions and their products

Category : Onions and their products

Belongs to:

Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 37 products of the Onions and their products category for which nutrition facts are known (out of 65 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 755 kj
(180 kcal) 		913 kj
(218 kcal) 		0 kj
(0 kcal) 		92 kj
(22 kcal) 		280 kj
(67 kcal) 		2,690 kj
(643 kcal) 		2,690 kj
(643 kcal)
Fat 10 g 16.8 g 0 g 0 g 0.01 g 42.9 g 50 g
Saturated fat 2.77 g 5.65 g 0 g 0 g 0 g 14.3 g 28.6 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 67 mg
Salt 1.04 g 1.1 g 0 g 0 g 0.89 g 4 g 17.7 g
Carbohydrates 22.2 g 18 g 0 g 4.71 g 13.3 g 57.1 g 83.3 g
Fiber 0.533 g 0.748 g 0 g 0 g 0 g 2 g 41.7 g
Sugars 7.12 g 10.9 g 0 g 0 g 4.71 g 41.7 g 60 g
Proteins 1.46 g 2.61 g 0 g 0 g 0 g 8.33 g 14.3 g
Vitamin A 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 300 µg
Vitamin C (ascorbic acid) 1.09 mg 2.44 mg 0 mg 0 mg 0 mg 8.1 mg 8.6 mg
Calcium 2.25 mg 6.05 mg 0 mg 0 mg 0 mg 21 mg 95 mg
Iron 0.621 mg 1.31 mg 0 mg 0 mg 0 mg 5.14 mg 5.14 mg

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