Lemon yogurts
Belongs to:
Fruit yogurts, Yogurts, Fermented dairy desserts with fruits, Fermented dairy desserts, Dairy desserts, Desserts, Fermented milk products, Fermented foods, Dairies
Nutrition facts
Average nutrition facts for the 14 products of the Lemon yogurts category for which nutrition facts are known (out of 14 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
388 kj (93 kcal) |
98 kj (23 kcal) |
197 kj (47 kcal) |
297 kj (71 kcal) |
368 kj (88 kcal) |
594 kj (142 kcal) |
623 kj (149 kcal) |
Fat | 3.29 g | 2.44 g | 0 g | 0 g | 4.12 g | 8.77 g | 8.85 g |
Saturated fat | 1.85 g | 1.32 g | 0 g | 0 g | 2.45 g | 3.98 g | 5.26 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 8.85 g |
Cholesterol | 8.27 mg | 6.5 mg | 0 mg | 3 mg | 8 mg | 18 mg | 26 mg |
Salt | 0.124 g | 0.051 g | 0.018 g | 0.065 g | 0.137 g | 0.22 g | 0.233 g |
Carbohydrates | 12 g | 3.01 g | 8.24 g | 8.24 g | 12 g | 17.1 g | 17.1 g |
Fiber | 0.236 g | 0.418 g | 0 g | 0 g | 0 g | 1.3 g | 1.8 g |
Sugars | 10 g | 2.7 g | 5.88 g | 7.02 g | 9.41 g | 15.3 g | 15.9 g |
Proteins | 4.55 g | 1.94 g | 2 g | 2.57 g | 4.12 g | 8 g | 8.85 g |
Vitamin A | 43.6 µg | 30.3 µg | 0 µg | 0 µg | 52.8 µg | 105 µg | 132 µg |
Vitamin C (ascorbic acid) | 0.74 mg | 0.825 mg | 0 mg | 0 mg | 0.8 mg | 2.4 mg | 6.6 mg |
Calcium | 99.4 mg | 35.7 mg | 0 mg | 88 mg | 118 mg | 147 mg | 147 mg |
Iron | 0.093 mg | 0.218 mg | 0 mg | 0 mg | 0 mg | 0.72 mg | 0.95 mg |
Country: United States - View matching products from the entire world
14 products