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Asiago

Category: Asiago

Belongs to:

Italian cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 13 products of the Asiago category for which nutrition facts are known (out of 13 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,390 kj
(333 kcal) 		427 kj
(102 kcal) 		204 kj
(48 kcal) 		971 kj
(232 kcal) 		1,640 kj
(393 kcal) 		1,670 kj
(400 kcal) 		1,800 kj
(429 kcal)
Fat 24.3 g 11.8 g 3.57 g 3.98 g 32.1 g 32.1 g 33.3 g
Saturated fat 15.4 g 7.81 g 1.76 g 1.79 g 19.4 g 21.4 g 21.4 g
Salt 2.16 g 0.823 g 0.288 g 1.18 g 2.32 g 3.17 g 3.54 g
Carbohydrates 5.84 g 10.8 g 0 g 0 g 3.57 g 41.1 g 43.5 g
Fiber 0 g 0 g 0 g 0 g 0 g 0 g 2.35 g
Sugars 0.443 g 1.05 g 0 g 0 g 0 g 3.53 g 7.14 g
Proteins 20 g 7.65 g 3.1 g 8.93 g 25 g 28.6 g 28.6 g

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