Havarti
Belongs to:
Danish cheeses, Cow cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies
semisoft Danish cow's milk cheese.
Nutrition facts
Average nutrition facts for the 76 products of the Havarti category for which nutrition facts are known (out of 78 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,670 kj (398 kcal) |
81 kj (19 kcal) |
146 kj (35 kcal) |
1,520 kj (364 kcal) |
1,640 kj (393 kcal) |
1,800 kj (429 kcal) |
1,900 kj (455 kcal) |
Fat | 33.4 g | 2.56 g | 15 g | 29.6 g | 33.3 g | 36.7 g | 40 g |
Saturated fat | 21.6 g | 2.12 g | 8.28 g | 17.9 g | 21.4 g | 25 g | 27.3 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.32 g |
Cholesterol | 101 mg | 11.7 mg | 41 mg | 89 mg | 107 mg | 125 mg | 125 mg |
Salt | 1.65 g | 0.202 g | 1.13 g | 1.31 g | 1.69 g | 1.93 g | 2.41 g |
Carbohydrates | 1.56 g | 1.98 g | 0 g | 0 g | 0 g | 4.76 g | 38.2 g |
Fiber | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 1.9 g |
Sugars | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 21.7 g |
Proteins | 21.5 g | 1.92 g | 12.1 g | 17.9 g | 21.4 g | 25 g | 27 g |
Vitamin A | 349 µg | 67 µg | 0 µg | 268 µg | 321 µg | 429 µg | 477 µg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 40.7 mg |
Calcium | 658 mg | 87.1 mg | 0 mg | 476 mg | 714 mg | 727 mg | 1,040 mg |
Iron | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0.69 mg |
Country: United States - View matching products from the entire world
78 products