Ground steaks
Nutrition facts
Average nutrition facts for the 22 products of the Ground steaks category for which nutrition facts are known (out of 22 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
891 kj (213 kcal) |
134 kj (32 kcal) |
556 kj (133 kcal) |
711 kj (170 kcal) |
895 kj (214 kcal) |
1,070 kj (257 kcal) |
1,300 kj (312 kcal) |
Fat | 14.8 g | 4.19 g | 5 g | 9.73 g | 15.2 g | 20.4 g | 24.1 g |
Saturated fat | 6.05 g | 1.62 g | 3.57 g | 3.98 g | 6.04 g | 8.04 g | 8.93 g |
Trans fat | 0.75 g | 0.446 g | 0 g | 0 g | 0.89 g | 1.34 g | 1.34 g |
Cholesterol | 68 mg | 5.45 mg | 62 mg | 62 mg | 67 mg | 85 mg | 89 mg |
Salt | 0.163 g | 0.012 g | 0.122 g | 0.133 g | 0.168 g | 0.2 g | 0.2 g |
Carbohydrates | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.5 g |
Fiber | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Sugars | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.5 g |
Proteins | 18.9 g | 1.38 g | 17 g | 17 g | 18.8 g | 20.5 g | 22 g |
Calcium | 14.4 mg | 7.2 mg | 0 mg | 0 mg | 18 mg | 18 mg | 27 mg |
Iron | 2.02 mg | 0.389 mg | 1.61 mg | 1.61 mg | 2.39 mg | 2.41 mg | 3.21 mg |
Country: United States - View matching products from the entire world
22 products