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Ground dried vegetables

Category: Ground dried vegetables

Belongs to:

Dried plant-based foods, Dried products, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 32 products of the Ground dried vegetables category for which nutrition facts are known (out of 165 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 268 kj
(64 kcal) 		543 kj
(130 kcal) 		0 kj
(0 kcal) 		0 kj
(0 kcal) 		0 kj
(0 kcal) 		1,670 kj
(400 kcal) 		2,090 kj
(500 kcal)
Fat 0 g 0 g 0 g 0 g 0 g 0 g 21.7 g
Saturated fat 0 g 0 g 0 g 0 g 0 g 0 g 10.9 g
Salt 0.066 g 0.31 g 0 g 0 g 0 g 1.52 g 79.2 g
Carbohydrates 13.5 g 27.7 g 0 g 0 g 0 g 83.3 g 100 g
Fiber 0.092 g 0.32 g 0 g 0 g 0 g 1.2 g 20 g
Sugars 0.038 g 0.17 g 0 g 0 g 0 g 0.8 g 41.7 g
Proteins 2.93 g 7.73 g 0 g 0 g 0 g 26.1 g 100 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

Country: United States - View matching products from the entire world

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165 products