Green olives - Page 5
Belongs to:
Olives, Plant-based pickles, Olive tree products, Pickles, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 121 products of the Green olives category for which nutrition facts are known (out of 124 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
625 kj (151 kcal) |
147 kj (32 kcal) |
46 kj (11 kcal) |
418 kj (100 kcal) |
593 kj (144 kcal) |
837 kj (200 kcal) |
2,510 kj (600 kcal) |
| Fat | 13.9 g | 4.24 g | 0 g | 6.67 g | 13.3 g | 20 g | 64 g |
| Saturated fat | 1.1 g | 1.65 g | 0 g | 0 g | 0 g | 4 g | 16.6 g |
| Monounsaturated fat | 8.87 g | 3.31 g | 0.91 g | 1.5 g | 10 g | 17.9 g | 75.6 g |
| Polyunsaturated fat | 0.412 g | 1.11 g | 0 g | 0 g | 0 g | 3.57 g | 8.2 g |
| Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 33 mg |
| Salt | 3.21 g | 0.998 g | 0.318 g | 1.63 g | 3.33 g | 4.67 g | 14.3 g |
| Carbohydrates | 5.02 g | 3.26 g | 0 g | 0 g | 6.67 g | 8.33 g | 23.3 g |
| Fiber | 1.53 g | 2.31 g | 0 g | 0 g | 0 g | 6.67 g | 10 g |
| Sugars | 0.006 g | 0.037 g | 0 g | 0 g | 0 g | 0 g | 16.7 g |
| Proteins | 0.178 g | 0.564 g | 0 g | 0 g | 0 g | 1.33 g | 6.67 g |
| Vitamin A | 53.6 µg | 88.9 µg | 0 µg | 0 µg | 0 µg | 300 µg | 1,000 µg |
| Vitamin C (ascorbic acid) | 3.51 mg | 12.6 mg | 0 mg | 0 mg | 0 mg | 70 mg | 70 mg |
| Calcium | 16.7 mg | 37.1 mg | 0 mg | 0 mg | 0 mg | 125 mg | 333 mg |
| Iron | 0.409 mg | 1.05 mg | 0 mg | 0 mg | 0 mg | 4.5 mg | 7.2 mg |
Country: United States - View matching products from the entire world
124 products