Gouda
Belongs to:
Uncooked pressed cheeses, Cow cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies
Contains:
Gouda is a sweet, creamy, yellow cow's milk cheese originating from the Netherlands.
Nutrition facts
Average nutrition facts for the 27 products of the Gouda category for which nutrition facts are known (out of 31 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,410 kj (337 kcal) |
305 kj (75 kcal) |
448 kj (107 kcal) |
502 kj (120 kcal) |
1,480 kj (357 kcal) |
1,710 kj (409 kcal) |
2,520 kj (601 kcal) |
Fat | 27.2 g | 5.44 g | 8 g | 16.1 g | 28.6 g | 33.3 g | 49.5 g |
Saturated fat | 18.3 g | 3.55 g | 1.79 g | 10.7 g | 20 g | 21.4 g | 31.8 g |
Salt | 1.87 g | 0.343 g | 0.66 g | 1.36 g | 1.88 g | 2.95 g | 4.73 g |
Carbohydrates | 1.38 g | 1.98 g | 0 g | 0 g | 0 g | 7.14 g | 57.1 g |
Fiber | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 7.1 g |
Sugars | 0.164 g | 0.727 g | 0 g | 0 g | 0 g | 3.57 g | 7.14 g |
Proteins | 23.3 g | 4.07 g | 7 g | 14.3 g | 25 g | 28.6 g | 38.9 g |
Country: United States - View matching products from the entire world
31 products