Fried foods

Category: Fried foods

Contains:

Nutrition facts

Average nutrition facts for the 44 products of the Fried foods category for which nutrition facts are known (out of 44 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kcal) 294 kcal 35 kcal 100 kcal 228 kcal 292 kcal 351 kcal 500 kcal
Energy 1,230 kj
(294 kcal)
147 kj
(35 kcal)
418 kj
(100 kcal)
954 kj
(228 kcal)
1,220 kj
(292 kcal)
1,470 kj
(351 kcal)
2,090 kj
(500 kcal)
Fat 16.4 g 4.1 g 7.61 g 10.6 g 17.5 g 21.4 g 45 g
- Saturated fat 7.01 g 2.59 g 2 g 3.51 g 6.76 g 12.5 g 21.4 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 31.7 mg 16.1 mg 0 mg 15 mg 27 mg 71 mg 106 mg
Salt 1.6 g 0.338 g 0 g 0.995 g 1.7 g 2.07 g 2.78 g
Sodium 0.642 g 0.135 g 0 g 0.398 g 0.679 g 0.829 g 1.11 g
Carbohydrates 20.6 g 11.2 g 0 g 3.57 g 24.6 g 33.9 g 67.9 g
- Fibers 0.959 g 0.94 g 0 g 0 g 1.1 g 2.6 g 3.6 g
- Sugars 1.23 g 1.12 g 0 g 0 g 1.47 g 3.08 g 3.82 g
Proteins 15.5 g 5.15 g 3 g 9.38 g 14 g 25 g 29.2 g
Vitamin A 114 µg 65.4 µg 0 µg 0 µg 105 µg 250 µg 321 µg
Vitamin C (ascorbic acid) 0.047 mg 0.288 mg 0 mg 0 mg 0 mg 0 mg 6.3 mg
Calcium 373 mg 171 mg 71 mg 211 mg 333 mg 714 mg 893 mg
Iron 0.664 mg 0.71 mg 0 mg 0 mg 0.47 mg 2.09 mg 2.35 mg
Nutrition score - France 13.4 13.4 13.4 13.4 13.4 13.4 13.4
Nutri-Score D D D D D D

Products from the Fried foods category

Country: United States - View matching products from the entire world