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Fresh meats

Nutrition facts

Average nutrition facts for the 13 products of the Fresh meats category for which nutrition facts are known (out of 14 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 947 kj
(221 kcal)
187 kj
(42 kcal)
523 kj
(125 kcal)
636 kj
(152 kcal)
1,050 kj
(250 kcal)
1,210 kj
(259 kcal)
1,300 kj
(312 kcal)
Fat 16.5 g 5.83 g 2.68 g 7.14 g 19.6 g 24.1 g 26 g
Saturated fat 6.55 g 2.29 g 0.893 g 3.57 g 8.04 g 8.93 g 11 g
Cholesterol 69.8 mg 6.13 mg 62 mg 62 mg 71 mg 85 mg 89 mg
Salt 0.328 g 0.52 g 0.167 g 0.168 g 0.168 g 2.05 g 2.3 g
Carbohydrates 0.25 g 0.829 g 0 g 0 g 0 g 3 g 3.57 g
Sugars 0.2 g 0.6 g 0 g 0 g 0 g 2 g 3.57 g
Proteins 17.5 g 2.37 g 11 g 17 g 17 g 20.5 g 21.4 g
Iron 1.93 mg 0.392 mg 1.61 mg 1.61 mg 1.61 mg 2.41 mg 3.21 mg

Country: United States - View matching products from the entire world