Fresh ground steaks
Nutrition facts
Average nutrition facts for the 11 products of the Fresh ground steaks category for which nutrition facts are known (out of 11 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
963 kj (230 kcal) |
130 kj (31 kcal) |
636 kj (152 kcal) |
895 kj (214 kcal) |
1,050 kj (250 kcal) |
1,080 kj (259 kcal) |
1,300 kj (312 kcal) |
Fat | 17.1 g | 3.93 g | 7.14 g | 15.2 g | 19.6 g | 20.5 g | 24.1 g |
Saturated fat | 6.88 g | 1.55 g | 3.57 g | 5.36 g | 8.04 g | 8.04 g | 8.93 g |
Cholesterol | 69.8 mg | 6.13 mg | 62 mg | 62 mg | 71 mg | 85 mg | 89 mg |
Salt | 0.168 g | 0.001 g | 0.167 g | 0.168 g | 0.168 g | 0.17 g | 0.2 g |
Carbohydrates | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Proteins | 17.9 g | 1.2 g | 17 g | 17 g | 17 g | 20.5 g | 20.5 g |
Iron | 1.93 mg | 0.392 mg | 1.61 mg | 1.61 mg | 1.61 mg | 2.41 mg | 3.21 mg |
Country: United States - View matching products from the entire world
11 products