French cheeses

Category: French cheeses

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 22 products of the French cheeses category for which nutrition facts are known (out of 23 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kcal) 366 kcal 50 kcal 278 kcal 286 kcal 375 kcal 429 kcal 430 kcal
Energy 1,530 kj
(366 kcal)
203 kj
(50 kcal)
1,160 kj
(278 kcal)
1,200 kj
(286 kcal)
1,570 kj
(375 kcal)
1,800 kj
(429 kcal)
1,800 kj
(430 kcal)
Fat 30.7 g 4.71 g 21.4 g 21.4 g 32.1 g 35.9 g 40 g
- Saturated fat 19.4 g 3.59 g 14.3 g 14.3 g 20 g 25 g 27.4 g
- Trans fat 0.26 g 0.573 g 0 g 0 g 0 g 1.79 g 5.99 g
Cholesterol 94.4 mg 21.2 mg 61 mg 71 mg 107 mg 125 mg 164 mg
Salt 1.22 g 0.329 g 0.357 g 0.8 g 1.28 g 1.79 g 3.65 g
Sodium 0.488 g 0.132 g 0.143 g 0.32 g 0.511 g 0.714 g 1.46 g
Carbohydrates 0.861 g 1.25 g 0 g 0 g 0.5 g 3.57 g 5.99 g
- Sugars 0.159 g 0.327 g 0 g 0 g 0 g 1 g 3.57 g
Proteins 20.5 g 6.06 g 0 g 10 g 21.4 g 28.6 g 29.9 g
Vitamin A 298 µg 67.1 µg 214 µg 214 µg 321 µg 429 µg 536 µg
Calcium 493 mg 250 mg 107 mg 143 mg 536 mg 893 mg 898 mg
Nutrition score - France 14.1 14.1 14.1 14.1 14.1 14.1 14.1
Nutri-Score D D D D D D

Products from the French cheeses category

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