French cheeses

Category: French cheeses

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Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

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Nutrition facts

Average nutrition facts for the 17 products of the French cheeses category for which nutrition facts are known (out of 18 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kcal) 348 kcal 51 kcal 279 kcal 280 kcal 361 kcal 429 kcal 430 kcal
Energy 1,450 kj
(348 kcal)
209 kj
(51 kcal)
1,160 kj
(279 kcal)
1,170 kj
(280 kcal)
1,490 kj
(361 kcal)
1,800 kj
(429 kcal)
1,800 kj
(430 kcal)
Fat 29.5 g 5.44 g 21.4 g 21.4 g 32.1 g 38 g 40 g
- Saturated fat 19.2 g 3.97 g 14.3 g 14.3 g 20 g 27 g 27.4 g
- Trans fat 0.26 g 0.573 g 0 g 0 g 0 g 1.79 g 5.99 g
Cholesterol 94.4 mg 21.2 mg 61 mg 71 mg 107 mg 125 mg 164 mg
Salt 1.31 g 0.374 g 0.748 g 0.8 g 1.4 g 2 g 3.65 g
Sodium 0.525 g 0.149 g 0.299 g 0.32 g 0.56 g 0.8 g 1.46 g
Carbohydrates 1.09 g 1.3 g 0 g 0 g 0.8 g 3.57 g 5.99 g
- Sugars 0.264 g 0.395 g 0 g 0 g 0 g 1 g 3.57 g
Proteins 18.1 g 7.4 g 0 g 8 g 17.9 g 28.6 g 29.9 g
Vitamin A 298 µg 67.1 µg 214 µg 214 µg 321 µg 429 µg 536 µg
Calcium 480 mg 242 mg 107 mg 143 mg 536 mg 893 mg 898 mg
Nutrition score - France 14.6 14.6 14.6 14.6 14.6 14.6 14.6
Nutri-Score D D D D D D

Products from the French cheeses category

Country: United States - View matching products from the entire world