Tomato sauces with basil

Category: Tomato sauces with basil

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Nutrition facts

Average nutrition facts for the 79 products of the Tomato sauces with basil category for which nutrition facts are known (out of 81 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	223 kj (53 kcal)	48 kj (11 kcal)	29 kj (7 kcal)	151 kj (36 kcal)	234 kj (56 kcal)	294 kj (70 kcal)	628 kj (150 kcal)
Fat	1.93 g	1.11 g	0 g	0.4 g	1.95 g	3.6 g	11.7 g
Saturated fat	0.113 g	0.226 g	0 g	0 g	0 g	0.79 g	3.2 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Cholesterol	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	12 mg
Salt	0.854 g	0.17 g	0 g	0.552 g	0.84 g	1.16 g	1.67 g
Carbohydrates	7.47 g	1.8 g	3.2 g	4.8 g	7.32 g	10.4 g	12.5 g
Fiber	1.64 g	0.478 g	0 g	0.8 g	1.6 g	2.4 g	3.2 g
Sugars	4.57 g	1.39 g	0.333 g	2.5 g	4 g	7.03 g	7.81 g
Proteins	1.46 g	0.371 g	0 g	0.8 g	1.6 g	1.77 g	3.33 g
Vitamin A	158 µg	56.5 µg	0 µg	94.5 µg	172 µg	266 µg	797 µg
Vitamin C (ascorbic acid)	5.78 mg	4.36 mg	0 mg	0 mg	4.9 mg	13.3 mg	23.9 mg
Calcium	28.8 mg	14.9 mg	0 mg	16 mg	31 mg	53 mg	80 mg
Iron	0.735 mg	0.213 mg	0 mg	0.48 mg	0.72 mg	1.15 mg	2.16 mg
Potassium	295 mg	63.1 mg	172 mg	178 mg	301 mg	398 mg	8,000 mg

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