Neufchâtel cheese from cow's milk
Belongs to:
French cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies
Nutrition facts
Average nutrition facts for the 18 products of the Neufchâtel cheese from cow's milk category for which nutrition facts are known (out of 18 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,040 kj (249 kcal) |
17 kj (4 kcal) |
976 kj (233 kcal) |
1,050 kj (250 kcal) |
1,050 kj (250 kcal) |
1,050 kj (250 kcal) |
1,050 kj (250 kcal) |
Fat | 21.3 g | 0.336 g | 20 g | 21.4 g | 21.4 g | 21.4 g | 21.4 g |
Saturated fat | 12.9 g | 0.687 g | 12.5 g | 12.5 g | 12.5 g | 14.3 g | 14.3 g |
Salt | 0.947 g | 0.036 g | 0.862 g | 0.938 g | 0.938 g | 1.03 g | 1.03 g |
Carbohydrates | 6.29 g | 1.54 g | 3.33 g | 3.57 g | 7.14 g | 7.14 g | 7.14 g |
Fiber | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Sugars | 6.23 g | 1.57 g | 3.33 g | 3.57 g | 7.14 g | 7.14 g | 7.14 g |
Proteins | 7.11 g | 0.111 g | 6.67 g | 7.14 g | 7.14 g | 7.14 g | 7.14 g |
Country: United States - View matching products from the entire world
18 products