Frozen yogurts
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Nutrition facts
Average nutrition facts for the 90 products of the Frozen yogurts category for which nutrition facts are known (out of 91 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
712 kj (170 kcal) |
98 kj (24 kcal) |
356 kj (85 kcal) |
552 kj (132 kcal) |
707 kj (169 kcal) |
916 kj (219 kcal) |
1,030 kj (246 kcal) |
Fat | 3.72 g | 2.05 g | 0 g | 0 g | 3.85 g | 7.81 g | 10.8 g |
Saturated fat | 2.21 g | 1.16 g | 0 g | 0 g | 2.38 g | 4.03 g | 5.45 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 13.5 mg | 9.13 mg | 0 mg | 0 mg | 13 mg | 30 mg | 41 mg |
Salt | 0.23 g | 0.081 g | 0.028 g | 0.113 g | 0.216 g | 0.405 g | 0.625 g |
Carbohydrates | 28.5 g | 3.03 g | 18.6 g | 24.6 g | 28.2 g | 35.4 g | 41.7 g |
Fiber | 0.278 g | 0.508 g | 0 g | 0 g | 0 g | 1.4 g | 5.2 g |
Sugars | 22.6 g | 2.28 g | 17.5 g | 19.1 g | 22.6 g | 26.4 g | 31.4 g |
Proteins | 5.44 g | 1.26 g | 3.08 g | 3.53 g | 5.21 g | 7.69 g | 11.3 g |
Vitamin A | 37.8 µg | 26.3 µg | 0 µg | 0 µg | 41.1 µg | 71.4 µg | 313 µg |
Vitamin C (ascorbic acid) | 0.94 mg | 1.61 mg | 0 mg | 0 mg | 0 mg | 5.5 mg | 10.7 mg |
Calcium | 168 mg | 40.5 mg | 90 mg | 113 mg | 163 mg | 231 mg | 368 mg |
Iron | 0.109 mg | 0.242 mg | 0 mg | 0 mg | 0 mg | 0.58 mg | 1.54 mg |
Potassium | 184 mg | 64.2 mg | 0 mg | 0 mg | 215 mg | 281 mg | 281 mg |
Country: United States - View matching products from the entire world
91 products