Fish preparations - Page 2

Category: Fish preparations

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Nutrition facts

Average nutrition facts for the 93 products of the Fish preparations category for which nutrition facts are known (out of 96 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	907 kj (217 kcal)	148 kj (36 kcal)	269 kj (64 kcal)	666 kj (159 kcal)	941 kj (225 kcal)	1,100 kj (263 kcal)	1,860 kj (445 kcal)
Fat	9.91 g	2.62 g	0 g	5.56 g	10.5 g	13.8 g	18.2 g
Saturated fat	1.56 g	0.882 g	0 g	0 g	1.58 g	3.3 g	10 g
Monounsaturated fat	2.9 g	1.51 g	1 g	1.58 g	2.33 g	6.6 g	7.69 g
Polyunsaturated fat	4.94 g	1.71 g	0.58 g	2.35 g	5.95 g	6.8 g	6.98 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0.08 g
Cholesterol	30.5 mg	11 mg	8 mg	12 mg	33 mg	41 mg	393 mg
Salt	1.16 g	0.434 g	0.491 g	0.647 g	1.1 g	1.74 g	19 g
Carbohydrates	20.3 g	6.77 g	0 g	2.3 g	22.4 g	28.2 g	43.6 g
Fiber	1.1 g	0.586 g	0 g	0 g	1.16 g	2.3 g	7.1 g
Sugars	1.13 g	0.898 g	0 g	0 g	1.18 g	2.65 g	23.6 g
Proteins	11.6 g	1.81 g	5.88 g	9.26 g	11.4 g	15.1 g	27.3 g
Vitamin A	0 µg	0 µg	0 µg	0 µg	0 µg	0 µg	39.6 µg
Vitamin C (ascorbic acid)	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	4.2 mg
Calcium	22.8 mg	24.3 mg	0 mg	0 mg	22 mg	53 mg	1,070 mg
Iron	0.918 mg	0.551 mg	0 mg	0.31 mg	0.84 mg	1.89 mg	5.14 mg
Potassium	214 mg	41.1 mg	105 mg	120 mg	209 mg	288 mg	365 mg

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