Easter food

Category: Easter food

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Nutrition facts

Average nutrition facts for the 19 products of the Easter food category for which nutrition facts are known (out of 19 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,990 kj (477 kcal)	547 kj (131 kcal)	461 kj (110 kcal)	548 kj (131 kcal)	2,160 kj (516 kcal)	2,430 kj (580 kcal)	2,440 kj (583 kcal)
Fat	27 g	9.25 g	6 g	9.94 g	29.4 g	42 g	42.5 g
Saturated fat	18.5 g	6.11 g	6.09 g	8.82 g	22 g	25.6 g	26.7 g
Salt	0.266 g	0.104 g	0.145 g	0.156 g	0.263 g	0.499 g	0.993 g
Carbohydrates	53.6 g	18.2 g	7.05 g	12 g	57.5 g	71.8 g	71.9 g
Fiber	1.43 g	1.32 g	0 g	0 g	2.4 g	3.33 g	10 g
Sugars	47.3 g	16.8 g	1.92 g	10 g	52.1 g	66.7 g	68.8 g
Proteins	5.88 g	2.65 g	2 g	2.56 g	6.25 g	10 g	11.8 g

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