Dried tomatoes
Belongs to:
Dried vegetables, Tomatoes and their products, Dried plant-based foods, Dried products, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 40 products of the Dried tomatoes category for which nutrition facts are known (out of 42 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,120 kj (269 kcal) |
403 kj (96 kcal) |
146 kj (35 kcal) |
465 kj (111 kcal) |
1,080 kj (259 kcal) |
1,950 kj (467 kcal) |
2,510 kj (600 kcal) |
Fat | 14.5 g | 11.9 g | 0 g | 0 g | 15 g | 42.9 g | 63.3 g |
Saturated fat | 1.11 g | 1.76 g | 0 g | 0 g | 0 g | 5.26 g | 8.33 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Salt | 1.46 g | 1.34 g | 0.012 g | 0.132 g | 1.25 g | 3.75 g | 11.2 g |
Carbohydrates | 26.3 g | 13.7 g | 3 g | 8.6 g | 25 g | 57.1 g | 65 g |
Fiber | 8.88 g | 4.49 g | 0 g | 3.3 g | 10 g | 20 g | 50 g |
Sugars | 14.2 g | 9.46 g | 0 g | 3 g | 13.3 g | 39.3 g | 42.9 g |
Proteins | 6.42 g | 4.61 g | 0 g | 0 g | 6.67 g | 14.8 g | 50 g |
Vitamin A | 532 µg | 597 µg | 0 µg | 0 µg | 474 µg | 2,140 µg | 4,280,000,000 µg |
Vitamin C (ascorbic acid) | 19.1 mg | 22.5 mg | 0 mg | 0 mg | 16 mg | 85.7 mg | 686 mg |
Calcium | 49.5 mg | 46.6 mg | 0 mg | 0 mg | 66.7 mg | 120 mg | 143 mg |
Iron | 4.56 mg | 3.64 mg | 0 mg | 0 mg | 2.9 mg | 10.3 mg | 23.7 mg |
Country: United States - View matching products from the entire world
42 products