Dried meats - Page 20
Nutrition facts
Average nutrition facts for the 484 products of the Dried meats category for which nutrition facts are known (out of 488 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,180 kj (283 kcal) |
124 kj (30 kcal) |
0 kj (0 kcal) |
895 kj (214 kcal) |
1,200 kj (286 kcal) |
1,340 kj (321 kcal) |
5,870 kj (688 kcal) |
Fat | 4.48 g | 1.87 g | 0 g | 2.78 g | 3.57 g | 7.14 g | 56.2 g |
Saturated fat | 0.956 g | 1.2 g | 0 g | 0 g | 0 g | 3.57 g | 25 g |
Monounsaturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Polyunsaturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 28 g |
Cholesterol | 77.7 mg | 24.5 mg | 0 mg | 36 mg | 89 mg | 107 mg | 2,500 mg |
Salt | 4.13 g | 1.1 g | 0.02 g | 2.32 g | 4.29 g | 5.71 g | 58.6 g |
Carbohydrates | 19.3 g | 7.07 g | 0 g | 7.14 g | 21.4 g | 28.6 g | 57.1 g |
Fiber | 0.32 g | 0.995 g | 0 g | 0 g | 0 g | 3.6 g | 10.7 g |
Sugars | 17 g | 7.06 g | 0 g | 3.57 g | 17.9 g | 25 g | 128 g |
Proteins | 39.1 g | 4.96 g | 0 g | 30.8 g | 39.3 g | 46.4 g | 75 g |
Vitamin A | 5.46 µg | 22.8 µg | 0 µg | 0 µg | 0 µg | 52.5 µg | 1,610 µg |
Vitamin C (ascorbic acid) | 0.18 mg | 0.826 mg | 0 mg | 0 mg | 0 mg | 0 mg | 64.3 mg |
Folates (total folates) | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg |
Calcium | 14.1 mg | 27.5 mg | 0 mg | 0 mg | 0 mg | 71 mg | 143 mg |
Iron | 4 mg | 0.932 mg | 0 mg | 2.57 mg | 3.86 mg | 5.14 mg | 9.64 mg |
Potassium | 528 mg | 60 mg | 0 mg | 429 mg | 536 mg | 636 mg | 1,970 mg |
Country: United States - View matching products from the entire world
488 products